Greek Yogurt Parfait

Ingredients:

• 1 Cup Greek yogurt (plain or flavored, depending on your preference)
• Honey (to taste)
• Optional toppings: fresh berries, nuts, granola, etc.

Instructions:

1. Scoop 1 cup of Greek yogurt into a bowl or serving dish.
2. Drizzle honey over the Greek yogurt according to your taste preference. Start with a tablespoon and adjust based on how sweet you want it.
3. Optional: Top your Greek yogurt with fresh berries (such as strawberries, blueberries, or raspberries), nuts (like almonds or walnuts), or granola for added texture and flavor.
4. Enjoy your Greek yogurt with honey immediately as a healthy and delicious breakfast!

Nutrition:

• Serving per Recipe: 1
• Serving size: 1
• Calories: 130; Total Fat: 0g; Saturated Fat: 0g; Trans Fat: 0g; Sodium: 60mg; Total Carbohydrate: 10g; Dietary Fiber: 0g; Sugars: 10g; Protein: 18g