Roasted Pumpkin Seeds

Ingredients:

• 1/4 cup pumpkin seeds
• 1/2 tsp ground cinnamon

Instructions:

1. Preheat oven to 350°F
2. Toss pumpkin seeds with ground cinnamon.
3. Spread on a baking sheet and roast for 15-20 minutes.

Nutrition:

• Serving per Recipe: 1
• Serving size: 1/4 cup
• Calories: 180; Total Fat: 14g; Saturated Fat: 2g; Trans Fat: 0g; Sodium: 0mg; Total Carbohydrate: 8g; Dietary Fiber: 2g; Sugars: 0g; Protein: 9g