Edamame

Ingredients:

  • 1 cup edamame (frozen, in pods)

Instructions:

1.      Steam edamame and serve warm or cold.

Nutrition:

  • Serving per Recipe: 1
  • Serving size: 1 cup
  • Calories: 190; Total Fat: 8g; Saturated Fat: 1g; Trans Fat: 0g; Sodium: 0mg; Total Carbohydrate: 16g; Dietary Fiber: 8g; Sugars: 2g; Protein: 17g

Please review Best Practices for Food Safety and Important Information related to these recipes.

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