Ingredients:
- 1/2 cup rolled oats
- 1 cup water
- 1/2 apple (diced)
- 1/4 tsp cinnamon
- 1 tbsp chopped walnuts
Instructions:
- Bring water to a boil in a pot and add oats.
- Reduce heat and simmer for 5 minutes, stirring occasionally.
- Add diced apple and cinnamon and cook for an additional 2 minutes.
- Top with chopped walnuts before serving.
Nutrition:
- Serving per Recipe: 1
- Serving size: 1 bowl
- Calories: 220; Total Fat: 7g; Saturated Fat: 1g; Trans Fat: 0g; Sodium: 0mg; Total Carbohydrate: 40g; Dietary Fiber: 5g; Sugars: 15g; Protein: 5g
Last updated on November 5th, 2026 at 11:39 am